CRC Malek Batal
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  • April-Lalonde, G., A. Deaconu, M. Paredes, L. M. Hardan and M. Batal (2025). "Traffic-Light Nutrition Label in Ecuador: A Cross-Sectional Analysis of Consumer Behaviour, Dietary Patterns, and Sociodemographic Associations." https://doi.org/10.21203/rs.3.rs-5914782/v1
  • April-Lalonde G, Deaconu A, Cole DC, Batal M. Traditional Food Consumption in Andean Ecuador and Associated Consumer Characteristics, Shopping and Eating Habits. Ecology of Food and Nutrition. 2023;62(5-6):308-33. https://doi.org/10.1080/03670244.2023.2264197
  • April-Lalonde G, Latorre S, Paredes M, Hurtado MF, Muñoz F, Deaconu A, et al. Characteristics and motivations of consumers of direct purchasing channels and the perceived barriers to alternative food purchase: A cross-sectional study in the Ecuadorian Andes. Sustainability. 2020;12(17):6923. https://doi.org/10.3390/su12176923
  • April-Lalonde G, Batal M. Viability of the labeling system. 2020. https://anesthesiologie.umontreal.ca/wp-content/uploads/sites/45/2021/03/TRANSNUT_report_on_Semaforo_for_WHO-PAHO.pdf
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  • Home | Accueil
  • What is the chair?
  • Meet the team
  • Projects and publications
  • Photo gallery
  • Events
  • In the media
  • Contact us
  • Useful links